The Best Frozen Strawberry Daiquiri Recipe
Make this quick and easy frozen strawberry daiquiri at home. This recipe delivers a sweet and tangy, icy cocktail perfect for beating the summer heat or your next gathering.
- Prep Time: 5 min
- Cook Time: 0 min
- Total Time: 5 min
- Yield: 2 servings 1x
- Category: Cocktail
- Method: Blending
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups frozen strawberries
- 1/2 cup white rum
- 1/4 cup fresh lime juice
- 2 tablespoons simple syrup (or to taste)
- 1 cup ice cubes
Instructions
- Place the frozen strawberries, white rum, fresh lime juice, simple syrup, and ice cubes into a high-powered blender.
- Secure the lid and blend on high speed until the mixture is completely smooth and has a thick, icy consistency. Stop and scrape down the sides if necessary.
- Taste the mixture and add more simple syrup if you prefer more sweetness, or more lime juice for extra tang. Blend again briefly to combine.
- Pour the blended mixture immediately into chilled glasses.
- Serve this refreshing summer cocktail right away.
Notes
- For a non-alcoholic version, omit the rum and add 1/4 cup of water or extra strawberry puree.
- To make simple syrup, heat equal parts sugar and water until the sugar dissolves, then cool completely.
- If you use fresh strawberries instead of frozen, add about 1 cup of extra ice to achieve the proper frozen texture.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 30
- Sodium: 5
- Fat: 0.5
- Saturated Fat: 0.1
- Unsaturated Fat: 0.4
- Trans Fat: 0
- Carbohydrates: 35
- Fiber: 3
- Protein: 1
- Cholesterol: 0
Find it online: https://cookingbycarla.com/best-strawberry-daiquiri-recipe/