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Easy Apple Cider Moscow Mule: Your Best Fall Cocktail Recipe

A frosty copper mug filled with an apple cider Moscow mule cocktail, garnished with apple slices and a cinnamon stick.

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Make this refreshing Apple Cider Moscow Mule in just five minutes. This easy fall cocktail combines crisp apple cider, spicy ginger beer, and vodka for a perfect autumn sip, ideal for Thanksgiving or cozy evenings.

Ingredients

Scale
  • 2 oz Vodka
  • 1 oz Fresh Lime Juice
  • 3 oz Apple Cider
  • 4 oz Ginger Beer
  • Ice cubes

Instructions

  1. Fill a copper mug or highball glass with ice.
  2. Add the vodka and fresh lime juice to the glass.
  3. Pour in the apple cider.
  4. Top the mixture with ginger beer.
  5. Gently stir the ingredients together.
  6. Garnish with a thin apple slice and a cinnamon stick before serving.

Notes

  • For parties, you can make a batch by mixing the vodka, lime juice, and apple cider in a pitcher ahead of time. Add ice and ginger beer individually when serving.
  • If you prefer a sweeter drink, use a sweeter style of apple cider.
  • For a variation, substitute regular vodka with caramel vodka for a Caramel Apple Mule.

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